Sumatra Mandheling is a staple of coffee shops throughout the nation. Sumatra is known for its smooth chocolate taste with earthy undertones. This is likewise a terrific coffee for those who prefer a coffee with mild acidity.
Cupping Notes: Baker's Chocolate, Creamy, Earthy
Coffee beans are roasted immediately before packaging.
Coffee is roasted in our environmentally friendly coffee roaster to protect the environment.
Decaffinated using the clear, pure water from the glaciers on the highest and most beautiful mountain in Mexico, the Pico de Orizaba or Citlatepetli.